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Lemon Balm has been used historically for a wide host of illnesses and disease, the first I’ll talk about is anxiety/depression. It’s a powerhouse in this area, from general anxiety to postpartum depression. Additionally, it’s been used to improve sleep habits due to rosmarinic acid compounds. It’s been shown to enhance brain function and memory. Some studies even show improvement on patients with significant memory decline, like in the case of dementia. Lemon Balm contains gastroprotective properties. It’s one of the first things I’d try if dealing with a gastrointestinal disease. Lemon balm restores, it protects .
To use: bring 1 gallon of water to boil. Turn off heat. Add 1/2-1 cup of loose leaf lemon balm. Cover. Allow to rest at room temperature for 12 hours. Remove leaves. Add sweetener if desired then refrigerate. Drink 8 ounces daily. Can also be made into tea and brewed as a single cup, although it will not be as strong.
Upon purchase, you’ll receive 1 ounce of loose leaf Lemon Balm, grown organically on our homestead. This product is hand harvested.
The statements made regarding these products have not been evaluated by the Food and Drug Administration. The efficacy of these products, and the testimonials made, have not been confirmed by FDA-approved research. These products are not intended to diagnose, treat, cure, or prevent any disease or ailment. Consult a doctor prior to use.
Lemon Balm has been used historically for a wide host of illnesses and disease, the first I’ll talk about is anxiety/depression. It’s a powerhouse in this area, from general anxiety to postpartum depression. Additionally, it’s been used to improve sleep habits due to rosmarinic acid compounds. It’s been shown to enhance brain function and memory. Some studies even show improvement on patients with significant memory decline, like in the case of dementia. Lemon Balm contains gastroprotective properties. It’s one of the first things I’d try if dealing with a gastrointestinal disease. Lemon balm restores, it protects .
To use: bring 1 gallon of water to boil. Turn off heat. Add 1/2-1 cup of loose leaf lemon balm. Cover. Allow to rest at room temperature for 12 hours. Remove leaves. Add sweetener if desired then refrigerate. Drink 8 ounces daily. Can also be made into tea and brewed as a single cup, although it will not be as strong.
Upon purchase, you’ll receive 1 ounce of loose leaf Lemon Balm, grown organically on our homestead. This product is hand harvested.
The statements made regarding these products have not been evaluated by the Food and Drug Administration. The efficacy of these products, and the testimonials made, have not been confirmed by FDA-approved research. These products are not intended to diagnose, treat, cure, or prevent any disease or ailment. Consult a doctor prior to use.